andi ayu on 25 June, 2021 No Comments
Ketersediaan Energi, Protein dan Lemak Kota Parepare Tahun 2020
| wdt_ID | Bahan Pangan | Energi | Protein | Lemak |
|---|---|---|---|---|
| 1 | Padi-padian/Cereals | 1509.97 | 35.68 | 9.01 |
| 2 | Makanan Berpati | 23.44 | 0.16 | 0.09 |
| 3 | Gula/Sugar | 48.27 | 0.03 | 0.11 |
| 4 | Buah Biji Berminyak | 144.98 | 14.36 | 6.6 |
| 5 | Buah-buahan/Fruits | 4.86 | 0.05 | 0.02 |
| 6 | Sayur-sayuran | 7.77 | 0.36 | 0.08 |
| 7 | Daging/Meat | 59.67 | 3.91 | 4.78 |
| 8 | Telur/Eggs | 98.15 | 7.72 | 6.99 |
| 9 | Susu/Milk | 1.60 | 0.08 | 0.09 |
| 10 | Ikan/Fish | 76.54 | 13.91 | 1.67 |
| Bahan Pangan | Energi | Protein | Lemak |
Sumber : Dinas Ketahanan Pangan Kota Parepare
Congratulation!